Whole Wheat Blender Waffles
1 cup plus 1 Tbsp whole wheat berries (these are just the wheat kernels you get)
1 cup milk
2 eggs
4 Tbsp oil
2 Tbsp sugar (or honey)
2 tsp baking powder
1/2 tsp salt
Blend wheat berries and milk on high for 4-5 minutes, until batter is smooth. Add remaining ingredients and blend on low for a minute or until incorporated. Cook on hot waffle iron. (stir batter before pouring into waffle iron, because the heavier wheat particles will settle at the bottom) makes about 10 waffles. (to make pancakes instead of waffles, use 1 cup wheat berries and 2 Tbsp oil)
Coconut Syrup
7-8 Tbsp butter
4/3 cup buttermilk
1 cup sugar
1/2 tsp baking soda
1 tsp coconut extract
Place butter, buttermilk and sugar in a pot. Then turn stove on medium and stir until butter melts and sugar dissolves. Bring to a boil and boil one minute. Remove from heat and add soda and flavoring. It will bubble up; just continue to stir and give it a few minutes for the 'fizz' to reduce before serving.
1 comment:
Jen....Ellie and Kendell had so much fun at your class today. The brownies were so good.Post that recipe! Thanks for doing this for our kids!
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